That’s right, the Monaco Bar is back (and has been for a little while now). We got our grubby little hands on them the other night and sat back to reminisce about the pre-Maxibon era.
More accurately, Sindel and I reminisced - Herr Moutarde was wondering what all the fuss was about (apparently Nestle didn’t introduce the Monaco Bar to it’s home country?!) and Daisy Moo and Chocolate Queen didn’t place it in their childhoods at all…
Misaligned packaging
Even the label declares it’s back! Meanwhile I was looking at the miscut packaging…I guess an ‘Onaco’ Bar is just as good??
Before we open them up, Sindel reminds me of the gold wrapping that used to come on these, it was like opening a present!
InsideAlas there is no golden present like wrapping:( I still greedily tuck into my icecream sandwich… It really was as good as I remembered:) although slightly bigger – which is fine by me!
Herr Moutarde was wondering where all his icecream was, and quickly finds out that he was gripping too hard and has managed to squeeze all the icecream out! I joke that his iron grip was an attempt to contain his excitement lol.
In the end, we remained a house divided – Monaco Bar girls (Sindel and I) vs Maxibon Loyalists (Herr Moutarde, Daisy Moo, Chocolate Queen).
If you’re someone who prefers the biscuit side of the Maxibon, you HAVE TO give this a try:) I look forward to the day they migrate away from 7 elevens, into the wider icecream selling world!
